“This syndrome, SARS, is now a worldwide health threat... The world needs to work together to find its cause, cure the sick and stop its spread.”
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We are also in the process of defining how best to work together with food and other companies to address diet and physical activity factors in order to prevent chronic diseases.
During my nearly five years as director-general of WHO, high-level policymakers have increasingly recognized that health is central to sustainable development.
A safe and nutritionally adequate diet is a basic individual right and an essential condition for sustainable development, especially in developing countries.
The dual scourge of hunger and malnutrition will be truly vanquished not only when granaries are full, but also when people's basic health needs are met and women are given their rightful role in societies.