“If I'm playing in the morning, I'll get some carbs early: porridge with chopped banana. If I'm playing in the afternoon, I'll start with less carbs and have some eggs and fruit for breakfast, then a light lunch about 90 minutes before I play, so I don't feel sluggish or full.”
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Since turning professional at 18, I have travelled the world playing the game that I love and consider myself a global player. As the World No.1 right now, I wish to be a positive role model and a sportsperson that people respect, and enjoy watching.
My dad's a scratch golfer and I've got the knack of seeing something and then replicating it. I saw my dad swing a club and I worked out how to do the same thing. My backswing and follow-through have been basically the same since I was two.
I wanted to make a point of basing myself at home, being close to my family. I'll never be able to repay Mum and Dad for what they did, but at least they know they'll never have to work another day. I'll do whatever it takes to look after them.
It is never easy to win but it is a lot easier to win when you play well. The key is winning golf tournaments when you are not playing so well. Managing your game is something that I feel that I am still learning to do.
